While on Earth, Todd Meleney ’10 is Leaving His Mark
A chance rediscovery of his Endicott thesis helped inspire Todd Meleney ’10 to leave a successful career at NOBULL and launch While on Earth, a wellness brand built around purpose, performance, and the idea that time is our most valuable currency.
By: Jana F. Brown
Alumni
New Voices Join the Alumni Council
From finance and technology to marketing and entrepreneurship, the Alumni Council’s newest members are putting their experience—and Endicott pride—to work for fellow Gulls.
Aging Like a Goddess
When photographer Ruby Wallace-Ewing ’15 began staging “goddess” photo shoots with women in their seventies, eighties, and nineties, she didn’t realize she was starting a movement.
Detour Ahead
Behind every success story is a turning point—or two. These Gulls shared what happened when life changed course and how they found meaning in a new direction.
Finding His ‘Field of Dreams’
Eat. Sleep. Sports. Repeat. For Mark Lepage, it’s more than a meme or mantra—it’s the playbook that led to his dream job in college athletics.
A Life in Color: How Jinny McCoy ’66 Brightened Endicott’s Future
With a gift as vibrant as her personality, Jinny McCoy ’66 has forever changed Endicott’s learning landscape.
The Art of Placemaking
As a creative strategist for Boston-based Isenberg Projects, Liz Woodward ’16 facilitates community engagement through thoughtful and flexible public spaces.
Gull Chat with Jeff Scola ’10
As Alumni Council President, Jeff Scola ’10 is focused on driving engagement with the College’s ever-evolving alumni base—when he’s not hanging out with his daughter, making time for Endicott football, and unwinding outdoors.
Major League Superfan
After launching a Red Sox-themed podcast, Jared Carrabis ’14 said he and his co-hosts are like the Beatles whenever they visit Fenway. Carrabis is part of a generation of influencers reshaping how fans connect with sports, blending passion with digital platforms to build communities that go beyond the ballpark.
Then and Now
As Endicott celebrates its 85th anniversary throughout the 2024-25 academic year, we decided to look back at some past Commencements to show the contrast between then and now.
30 Years of Hospitality at its Finest
To commemorate La Chanterelle’s 30th season, we spoke with graduates of Endicott College’s student-run experiential classroom who have gone on to actively apply what they’ve learned in new and exciting hospitality roles.